Harbour Grand Café proudly presents “Wagyu Beef and Foie Gras” Feast. Renowned for the delicate texture and rich flavour, Wagyu Beef and Foie Gras boast a mouth-watering array of dishes ranging from Wagyu Beef Sushi, Grilled Diced Wagyu Beef with Teriyaki Sauce, Duck Foie Gras Mousse & Duck Breast Wrap, Duck Breast & Duck Foie Gras Fried Rice and more. Extensive selection of other delicacies including appetizers and salads from all around the world are also available every day on our 80-feet long buffet stations.
Seafood fans will be glad to hear the good news that freshly shucked oysters, crab legs, Boston lobster, scallops, 7 inches long Argentina prawn, 5 types of sashimi and a selection of sushi are served here. Don’t leave without tasting our generous spread of over 20 festive sweets as well as our 12 flavours of Mövenpick ice-cream with toppings of your choosing!
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