Delight in a flavourful journey inspired by the rich traditions of Hong Kong's fishing villages, complemented by an array of international delicacies and premium seafood. Indulge in an exquisite selection of sashimi, featuring Salmon Roe, Minced Toro, Japanese Hamachi, Argentine Red Shrimp, Hokkaido Scallops, Ark Shell and Tuna, freshly prepared to showcase the finest ocean flavours.

Savour authentic Hong Kong favourites including Steamed Fresh Abalone, Typhoon Shelter-style Lobster, Typhoon Shelter-style Crab and Braised Fish Maw. Signature local specialties such as Crab Meat Fried Rice with Shrimp Paste, Garlic Oysters with Vermicelli and Boat Noodles offer a true taste of Hong Kong's vibrant harbour culture.

Beyond local classics, delight in an impressive selection of international gourmet dishes, including Roasted Beef, Lamb Rack, Braised Oxtail in Red Wine Sauce, Takoyaki and rich Lobster Bisque.

The lavish Seafood on Ice station presents Snow Crab Legs, Edible Crab, Herbs Yabbies, Fresh Shrimps and Blue Mussels, delivering the freshest treasures from the sea.

Conclude your culinary voyage with an irresistible collection of desserts, including Pandan Mango Chiffon Cake, Mango Napoleon, Yuzu Basque Cheesecake, Rose Lychee Vanilla Tart and a selection of 10 flavours of Mövenpick ice cream, creating a sweet finale to an unforgettable dining experience.

Indulge yourself in “Music Walker” live music performance for a series of pop songs, and even the birthday song for birthday guests during dinner session on weekdays!