Embark on a luxurious culinary voyage at The Promenade, where the ocean’s finest treasures meet refined global flavours. 

Begin with an exceptional sashimi selection, featuring premium Red Tuna, Minced Toro, Japanese Hamachi, Hokkaido Scallops, Salmon Roe, and Sweet Argentine Red Shrimp, each served fresh for pure indulgence.

Our Seafood on Ice counter showcases Snow Crab Legs, Edible Crabs, New Zealand Mussels, Jade Whelks, White Clams, and succulent Prawns, perfectly chilled to highlight their natural sweetness. The hot selection is equally impressive, from rich Lobster Bisque and Pan-fried Lobster with Ginger and Scallions to Baked Oyster with Garlic, Slow‑cooked Abalone in Sichuan Peppercorn Master Stock, and Crispy Sweet and Sour Fish.

Beyond the sea, savour international highlights such as Bone-In Roasted Prime Beef, Provencal Lamb Rack, traditional Indian Curry, and Pan-Seared Foie Gras infused with Huadiao Wine. End the evening on a sweet note with an exquisite dessert spread, from Yuzu Basque Cheesecake and D24 Durian Purée to artisanal pastries and 10 flavours of Mövenpick ice-cream.

Indulge yourself in “Music Walker” live music performance for a series of pop songs, and even the birthday song for birthday guests during dinner session on weekdays!