Nagomi Japanese Restaurant presents a seven-course set menu centred on Pacific Saury, capturing the ocean’s umami through meticulously crafted dishes that showcase the fish’s delicate flavour and versatility. The set will be available from now to October only.

The set menu includes Salmon Roe, Yuzu Persimmon and Golegnathus Amberjack Shuto as appetiser, Pacific Saury, Ark Shell and Fatty Tuna Sashimi, Pacific Saury Tempura with Plum, Steamed Egg with Matsutake, Pacific Saury, Sea Urchin, Cod Fish and Tuna Rice as main dishes, complemented by a Maitake Clear Soup in Tea pot. The set concludes with a Purple Sweet Potato Ice Cream, serving as the final sweet note to this delightful autumn and winter feast. The set menu is paired with 180ml of sake, enhancing the overall dining experience.

Enjoy 10% discount on Pacific Saury 7-course Set Menu via hotel eShop! ​

For enquiries, please call us at (852) 2121 2685 or email to [email protected].​

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