Satisfy your appetite with our new daily specials including all-you-can-eat French Oyster, French Bouchot Mussel and Black Angus Steak with selected fine wines.
Oyster Monday $208
All you can eat French oyster. Unlimited refills on all our 2 styles:
Fresh and Rockefeller
Mussel Tuesday $208
All you can eat French Bouchot Mussel with French fries and white wine cream sauce
Surf & Turf Wednesday $480
Lobster Thermidor & Black Angus Beef Steak
Wagyu Beef Burger Thursday $168
Wagyu patty, cheese, crispy bacon, fresh tomato and sweet potato fries
All You Can Eat Steak Friday $380
All you can eat steak. Black Angus Steak, Bearnaise butter, salt and pepper fries
Enquiry
Email: hg.hgkln@harbourgrand.com
Tel: (852) 2996 8433
Terms & Conditions
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