Dining Offers
Robatayaki - Taste of the Sea
Available from:
1 January 2012 to 29 February, 2012
Details:
Rustic decor and freshly grilled produce, there’s something old world about dining at the Robatayaki. On show this January is seafood freshly from around the world, Chef recommended: Grilled razor clam and Grilled baby scallop and asparagus with butter sake sauce.
Japanese Sumo's Choice just HK$380 - "all you can eat" on Saturdays, Sundays & Public Holidays.
Contact:
For more information, please email fnb.hgkln@harbourgrand.com or call (852) 2996 8438.
