HARBOUR GRILL - Wild Mushrooms
Available from: 1 - 28 February, 2014
It’s not the common mushrooms. We’re bringing you the wild and exclusive kinds! Opt for Yellow corn chicken braised with chanterelle mushrooms or Beef tenderloin stuffed with morel mushrooms and red wine sauce. If you have room, pair it with our mushroom led salad, risotto and soup.
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