ハーバーグランド香港プレス

Health and beauty are pivotal in the culinary scenes in Harbour Grand Hong Kong. Matsutake, a highly sought-after mushroom, is under the spotlight, for the health-and-beauty-conscious gourmets. To be exhibited in Nagomi, in September and October. Matsutake, an ingredient widely-regarded for its nutritional value, is recognized for its anti-radiation and anti-tumor active ingredients, inhibiting… 詳細

Harbour Grand Hong Kong announced that its Nagomi Japanese Restaurant has won the ‘Best-ever Dining Awards’ presented by Weekend Weekly.  This is the sixth recognition won by the Hotel since its opening a year ago. “What an exciting year it has been for Harbour Grand Hong Kong.  Interestingly, all the while we have been striving for perfection, awards however, were the last thing in our min… 詳細

Nagomi will present the specially prepared dishes to celebrate the Gion Matsuri Kyoto Festival in July and August, while other restaurants in Harbour Grand Hong Kong are set to create the summer-beating cuisine for gourmets and school kids alike. The Kyoto Gion festival was started in 869 A.D when a serious plague spread in Kyoto. To stop the plague, young men carried wooden floats as a divine… 詳細

It’s time to toast as Harbour Grand Hong Kong approaches its first anniversary on 1 June 2010. To mark the occasion, the Hotel launches a series of exciting promotions to share the joy with worldwide and local guests. “The first anniversary campaign will take guests a tour to experience again the signatures of our property, in a celebratory atmosphere,” says General Manager Benedict Chow.… 詳細

Cherish spring, and walk in the culinary path of hope and joy with Harbour Grand Hong Kong to experience the exuberance of this charismatic season, with sakura and caviar. The beauty of sakura has captured the hearts of many. Not only is it a sign of good fortune, it is also an emblem of love and a representation of spring. Nagomi presents a refreshing Sakura Set Menu that leads… 詳細

Harbour Grand Hong Kong will celebrate its very first Valentine’s Day and Chinese New Year in style with a line-up of fine gastronomic menus and glamorous room packages that are set to be the talk of the town.   Renowned for the stunning harbour view in all 828 rooms, Harbour Grand Hong Kong is offering one of the most luxurious Valentine’s Day room package for the one and only couple in town… 詳細

Harbour Grand Hong Kong, the 5-star luxury hotel, invites guests to celebrate its first crystal Christmas.   Stepping into the oval-shaped lobby, guests are immediately greeted by the 15-foot crystal Christmas tree. This glittering tree flutters in the breeze, aptly reflecting the grace of the first joyous season at the hotel.   At our signature Le 188˚ Restaurant & Lounge, guests ca… 詳細

Harbour Grand Hong Kong is pleased to announce that the Hotel has received the Best New City Hotel 2009 award by TTG Asia Media Pte Ltd.   According to TTG Asia, Harbour Grand Hong Kong has been voted unanimously by the readers of TTG Asia, TTG China, TTGmice and TTG-BTmice China this year. It is the great honour of Harbour Grand Hong Kong to be recognized after opening for merely four months. … 詳細

On 1st October 2009, Harbour Grand Hong Kong offers a brand new way of enjoying fireworks. Guests can admire the spectacular firework display with the breathtaking views of Victoria Harbour as a backdrop, and dine at one of the hotel’s chic dining venues or private suites.   Le 188˚ Restaurant & Lounge On the top floor of this 41-storey luxury hotel, Le 188˚ Restaurant & Lounge is o… 詳細

Harbour Grand Hong Kong, the latest deluxe property managed by Harbour Plaza Hotels & Resorts, unveils on 1 June 2009.   Situated on the waterfront in the heart of Hong Kong Island, Harbour Grand Hong Kong is within walking distance to the city’s convenient MTR urban metro system.   All 828 contemporary designed guest rooms – including 86 luxurious suites and 202 executive Harbour Club … 詳細